LSE Tasted Monday, March 25, 2002 by tendring with 395 views
Flowery perfume, leather and roses.Lightish fruit, strong tannin, less obvious acidity, bittersweet, quaffable and ready.
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Fading flower aromas.Acidic and tannic, light and fruity, lacks complexity, at its peak.
Very fragrant, concentrated, tarry.Good balance, Black Forest gateau.
A vegetal and meaty nose, savoury, cold roast beef.Intense, black fruit, good acidity, tannins under control, ready now.
A very light nose.Light taste, for immediate drinking.
A smell of chlorine.Sweet and spicy then quite bitter.
Wax crayons and chocolate on the nose.Ripe fruit with balancing acidity and tannins, will improve.
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1999 Icardi Langhe Nebbiolo Surisjvan
Italy, Piedmont, Langhe, Langhe DOC
Flowery perfume, leather and roses.
Lightish fruit, strong tannin, less obvious acidity, bittersweet, quaffable and ready.
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