An evening with Michael Broadbent

Christie's London
Tasted Thursday, November 30, 2006 by Xavier Auerbach with 573 views

Flight 1 (10 Notes)

  • 1988 Krug Champagne Vintage Brut 98 Points

    France, Champagne

    Supreme elegance, mushrooms, nuts, perfection. A really great wine. Much more beautiful than the hefty 1990.

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  • 1992 François Raveneau Chablis 1er Cru Montée de Tonnerre 92 Points

    France, Burgundy, Chablis, Chablis 1er Cru

    Chablis-and-a-half, as Michael Broadbent put it. Wonderful minerality, very lively, opens up beautifully, hint of hay, a classic.

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  • 1992 Domaine Amiot Guy et Fils Montrachet 90 Points

    France, Burgundy, Côte de Beaune, Montrachet Grand Cru

    At peak, honey, minerals, intense and elegant, is it slightly maderised?

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  • 1992 Domaine Amiot Guy et Fils Montrachet Flawed

    France, Burgundy, Côte de Beaune, Montrachet Grand Cru

    Oxidised.

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  • 1992 Domaine Amiot Guy et Fils Montrachet 92 Points

    France, Burgundy, Côte de Beaune, Montrachet Grand Cru

    The cleanest and freshest bottle of the three, lovely balance of minerals and honey, beautifully integrated oak, light for a Montrachet, lemony, good length. Good but not great.

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  • 1985 Château Lafite Rothschild 96 Points

    France, Bordeaux, Médoc, Pauillac

    Not an obvious wine. Wonderful, classic bouquet, deep and cedary, blackcurrant and strawberry, develops a floral touch; elegant and perfectly balanced, creamy, seamless structure, feminine but layered, long, a supremely stylish wine and a beautiful 1985.

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  • 1985 Château L'Eglise-Clinet 94 Points

    France, Bordeaux, Libournais, Pomerol

    Ripe and round, well-structured, lovely sweet raspberry and strawberry fruit, mocha, parsley, mint, deep and creamy, impressive and very attractive.

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  • 1983 Château Climens 92 Points

    France, Bordeaux, Sauternais, Barsac

    Wax and honey, elegant and fresh, quintessential Barsac, ripe but not heavily botrytised, lively, delicious but not great.

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  • 1983 Château d'Yquem 97 Points

    France, Bordeaux, Sauternais, Sauternes

    Deep colour; deep and rich, intense and complex, elegant and stylish, candied tangerine, opens up beautifully, exceptionally long. A really great wine.

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  • 1927 D'Oliveiras Madeira Bastardo Reserva 93 Points

    Portugal, Madeira

    Bottled 2006. Very oaky, deep, austere like a Coliseo Amontillado, needs at least two days in the decanter, dry and impenetrable, impressive, challenging even but certainly not charming. Sercial-like acidity. Immense potential.

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