Wines At Our Table; Week of April 19th

Tasted Monday, April 13, 2015 - Sunday, April 19, 2015 by Martin Redmond with 236 views

Flight 1 (1 Note)

Flight 2 (1 Note)

  • 2013 Copain P2 89 Points

    USA, California, North Coast, Anderson Valley

    (4/15/2015)

    Interesting 50/50 blend of Pinot Noir and Pinot Gris. Reminds me a bit of Beaujolais. Strawberry, a bit of cherry and hints of floral and spiced orange rind aromas. Strawberry, spice mineral palate with a bit of tannins. Very nice chillable red that very good on its own, but really shines with food!

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Flight 3 (1 Note)

  • 2010 Bedrock Wine Co. Syrah Sonoma Coast 90 Points

    USA, California, Sonoma County, Sonoma Coast

    (4/18/2015)

    Dark ruby color with black fruit, charcoal, olive and a bit of violet aromas. On the palate, it's fresh with well integrated dusty tannins and an appealing smooth texture with high-toned blackberry , plum, a hint of black raspberry, bittersweet chocolate flavors, and a lingering savory graphite laced finish. 14.4 alcohol

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