Tasting at Potazzine
Tenuta le Potazzine
Tasted Thursday, June 27, 2019 by Paul D with 85 views
Introduction
5 ha, 3ha surrounding the vineyard, 2 in Sant'Angelo Colle.
Tenuta le Potazzine
Tasted Thursday, June 27, 2019 by Paul D with 85 views
5 ha, 3ha surrounding the vineyard, 2 in Sant'Angelo Colle.
2017 Tenuta le Potazzine Parus
Italy, Tuscany, Toscana IGT
Pale/medium garnet. Fresh red fruit, some complexity. Medium bodied, firm tannins, crisp acidity medium-good length finish.
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2017 Tenuta le Potazzine Rosso di Montalcino
Italy, Tuscany, Montalcino, Rosso di Montalcino
Medium garnet. Rounded, riper red fruits, savoury fresh acidity, good length finish. excellent!
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2016 Tenuta le Potazzine Rosso di Montalcino
Italy, Tuscany, Montalcino, Rosso di Montalcino
More open, a touch more spicy complexity, flashes of darker fruit, lovely purity. Red fruits on the palate, soft, round tannins, finishes really well. An excellent Rosso.
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2014 Tenuta le Potazzine Brunello di Montalcino
Italy, Tuscany, Montalcino, Brunello di Montalcino
Very pale garnet. Nose is light, savoury, lightly spicy. a touch of leather. Medium bodied, fresh and elegant, red fruit, very fine tannins, good length finish. On the light side but lovely, almost Burgundian.
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2013 Tenuta le Potazzine Brunello di Montalcino
Italy, Tuscany, Montalcino, Brunello di Montalcino
Pale/medium garnet. riper, richer. Red fruit, spice - more youthful than the 14. Medium/full bodied, ripe red fruits, some darker fruit notes, very fine tannins, attractive weight here, long finish. Excellent!
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