[Tasted blind] - Misstook it for a Wachau Smaragd from 2017, but quite impressed with my first Tasmanian Riesling. On the nose typical riesling, not too much fruit, a bit of yellow apple, apricot. Riper on the palate. Long finish, high acidity
[Tasted blind] - Thought it was a young Alsace village riesling wine. Extreme expressive on the nose (roses, apple sauce). Softer on the palate (yellow apple). Long ripe grapefruit finish
[Tasted blind] - Correctly identified as a 2018 Mosel Riesling. As 2018 was a warm vintage, already quite developed. On the nose petrol, soft ripe citrus, pear, slate, minerality, almost a bit strawberry sweets. Very high acidity
[Tasted blind] - Ripe pear and ripe apple, candied fruit on the nose. It took a bit of time before the palate was as good as the nose; ripe orchard fruit, honey. Medium+ acidity. Wine #2 out of 10 for me
[Tasted blind] Not identified as a Wachau Smaragd because the nose was quite shy at the beginning (very different from the 2018 from the same producer and vineyard I tasted 6 months ago). Pear, ripe apple, apricot, peach, stones. High acidity. Wine #4 out of 10 for me
After 35 years still a great structure and very interesting on the nose and palate, certainly still alive and developed (although I don’t dare to say it was extremely enjoyable, more an experience). Earl Grey tea, honey, ‘trekdrop’
2017 Devil's Corner Riesling 92 Points
Australia, Tasmania, Northern Tasmania
[Tasted blind] - Misstook it for a Wachau Smaragd from 2017, but quite impressed with my first Tasmanian Riesling. On the nose typical riesling, not too much fruit, a bit of yellow apple, apricot. Riper on the palate. Long finish, high acidity
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2020 Weingut Thörle Riesling Trocken 89 Points
Germany, Rheinhessen
[Tasted blind] - Thought it was a young Alsace village riesling wine. Extreme expressive on the nose (roses, apple sauce). Softer on the palate (yellow apple). Long ripe grapefruit finish
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2019 Trimbach Riesling 88 Points
France, Alsace
[Tasted blind] not identified as Alsace. Muted, took time to open up, a bit saline, chalk. Green apple, long finish
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