Wine Type | Vintage Name Variety Locale | Date Posted Score Helpful Comments More... |
---|---|---|
Red |
1966 Domaine Jaboulet-Vercherre Pommard 1er Cru Clos de la CommarainePinot Noir more |
5/1/2024 - kchl75 Likes this wine: 91 pointsIt's alive! The nose is one of aged burgs which is utterly addictive to me. Earthy mushrooms which is great for those who love the secondary aromas like myself. Drank over 2 hours and it's great! |
White |
1983 Domaine Jaboulet-Vercherre Bâtard-MontrachetBâtard-Montrachet Grand Cru Chardonnay more |
4/5/2024 - Windacre in the Slope Likes this wine: 96 pointsIncredible wine, funk and delicious and weak knees. |
Red |
1966 Domaine Jaboulet-Vercherre Bonnes MaresBonnes Mares Grand Cru Pinot Noir more |
3/2/2024 - Burgundy Al wrote: 95 pointsLa Paulée de Los Angeles Gala Dinner (The Fairmont - Santa Monica CA): Small glass. Stunning nose of fully mature red and black cherry. Some decay adds enticing further complexity. Great wine, certainly mostly Pinot Noir. |
Red |
1966 Domaine Jaboulet-Vercherre Bonnes MaresBonnes Mares Grand Cru Pinot Noir more |
3/5/2024 - G SQUARED Likes this wine: 98 pointsSpectacular. |
Red |
1976 Domaine Jaboulet-Vercherre Pommard 1er Cru Clos de la CommarainePinot Noir more |
2/29/2024 - aquacongas wrote: 89 pointsnot blind |
Red |
1978 Domaine Jaboulet-Vercherre Pommard 1er Cru Clos de la CommarainePinot Noir more |
2/23/2024 - hprphf wrote: 92 pointsBrown sugar, cherry jam, sous bois, lightly leafy. Terroir and vintage characters evident. 91-92 |
Red |
1972 Domaine Jaboulet-Vercherre Pommard 1er Cru Clos de la CommarainePinot Noir more |
11/26/2023 - ATL wrote: NRBright, vibrant, well balanced and utterly superb. No rush. |
Red |
1976 Domaine Jaboulet-Vercherre Charmes-ChambertinCharmes-Chambertin Grand Cru Pinot Noir more |
11/20/2023 - hprphf wrote: 92 pointsGood acidity but vintage ripeness catches up. Darker expression. 92 |
Red |
1983 Domaine Jaboulet-Vercherre Corton-BressandesCorton Grand Cru Pinot Noir more |
11/17/2023 - merlotsmile Likes this wine: 93 pointsVinminnen 19 |
Red |
1959 Domaine Jaboulet-Vercherre Pommard 1er Cru Clos de la CommarainePinot Noir more |
10/30/2023 - sdwineguru Likes this wine: 91 points1959 Domaine Jaboulet-Vercherre Pommard 1er Cru Clos de la Commaraine (gift at a Chevaliers event in Beaune in 2018). Pale ruby, amber edges, some viscosity; red fruit, old leaves, wood nose; low acids; low tannins; decent fruit; short red fruit and wood finish; fades fast, but still has some style. 16.5 UC Davis scale, 91 others. |
Red |
1978 Domaine Jaboulet-Vercherre Chambolle-MusignyPinot Noir more |
10/15/2023 - Philipfr wrote: flawedDead dead dead. Whole lot. |
Red |
1983 Domaine Jaboulet-Vercherre Beaune 1er Cru Clos de l'EcuPinot Noir more |
9/23/2023 - Sean Tay wrote: 89 pointsPast it prime and its in declination mode. Pronouced nose instensity with notes of tea, herbs, earth, toast, charr wood. No more fruits notes. Medium acidity and medium- tannin. Still drinkable. |
Red |
1973 Domaine Jaboulet-Vercherre ChambertinChambertin Grand Cru Pinot Noir more |
9/8/2023 - schan109 Likes this wine: 94 pointsBottle breathe for 1 hour. The nose was quite alcoholic, with tobacco, leather smell, which took 2 hours in the glass to transform into red fruit, full body nose, which was nice. The palate was great in the first place, with cherry, fully integrated tannin, with strength. Medium finishing with some mint. Best 1.5-2 hours in the glass |
White |
1986 Domaine Jaboulet-Vercherre Montagny 1er Cru Les FrissonnesChardonnay more |
10/18/2019 - helenbrown wrote: 88 pointsIt comes with the scent like some tree fruits and citrus. such as the green apple, pear, grapefruit, pomelo. on the palate, you can clearly feel the limestone, honey, toast. |
Red |
1987 Domaine Jaboulet-Vercherre Crozes-Hermitage RochefineSyrah more |
7/14/2023 - Gregmonroe wrote: NRSo I bought a cellar; 11/12/2022-12/31/2030: Low expectations here. But fill level was perfect or near so. Took the foil off (it was thick and heavy), and the cork looked in good shape. Used an ah so to open. I could hear the seal break as I inserted it, which was a good sign, and the cork came out fully intact, with only about 1/2 soaked. Fruit initially on the nose, with a slight must. Definitely bricking once poured in the glass. With 20 minutes of air, it opened up to really a fruit juice - maybe a prune juice mixed with cherry juice - profile. No tannins, very slight acidity. Certainly past it’s prime, but obviously well stored, and in as good of condition as I could imagine. Fairly tasty, and very drinkable. A fun surprise! |
Red |
1993 Domaine Jaboulet-Vercherre CortonCorton Grand Cru Pinot Noir more |
4/27/2019 - tayloranderson wrote: 91 pointsthe body is full, a pleasant tannin and medium acidity. the scent of some red fruit and earthy. I would say it's good but still a little bit too young. |
Red |
1976 Domaine Jaboulet-Vercherre PommardPinot Noir more |
6/9/2023 - pinotaficionado Likes this wine: 91 pointsWein nicht dekantiert. Farbe braunrot, an manchen Sherry erinnernd. Mittlere Säure. Alkohol mittel. Weiches, aber noch spürbares Tannin. Geschmack nach süßlichen roten Früchten, erdig. Bleibt am Gaumen lange haften. |
Red |
1979 Domaine Jaboulet-Vercherre Pommard 1er Cru Clos de la CommarainePinot Noir more |
4/21/2023 - bjbu wrote: NRIntensity medium(-). Strawberry, red cherry, rose hip, tobacco leaf, wet forest floor, earth. Acidity medium(+). Tannins medium. Finish medium(-). Unfortunately, this bottle couldn't stand up to the test of time. Hence, no rating. |
Red |
1979 Domaine Jaboulet-Vercherre Pommard 1er Cru Clos de la CommarainePinot Noir more |
4/21/2023 - ThijsV wrote: NRWSET 2 tasting group get together (Utrecht, NL): [Tasted blind] Called 20 year old Nebbiolo, which of course didn’t make sense given the tannin level. Light garnet/bricky in color. Very tertiairy (mushrooms, forest floor, earth), savoury, some cherry, almost pure ‘roosvice’, black tea. Medium+ acidity, medium- tannins, medium- finish. Quite watery on the palate. |
Red |
1978 Domaine Jaboulet-Vercherre Clos VougeotClos Vougeot Grand Cru Pinot Noir more |
4/1/2023 - slywka7 wrote: 90 pointsAromas of sulfur, dried cherry, leather and dried cranberry. Flavors of dried cherry, mushroom, earth and dried cranberry. Ends with a 20 second finish of earth and dried red fruit notes. |
Red |
1979 Domaine Jaboulet-Vercherre Beaune 1er Cru Clos de l'EcuPinot Noir more |
3/12/2023 - FransS wrote: 87 pointsEarthy, but no cork, has still some colour and a friendly taste. |
Red |
1972 Domaine Jaboulet-Vercherre Chambolle-MusignyPinot Noir more |
9/2/2022 - pavel_p Likes this wine: 91 points1972 Bordeaux horizontal tasting: Tough to follow the beautiful Grande Rue. This was clearly a step down in aromatics but still showing a nice balance of dark fruit and earth. Still a little tannins providing structure. Not particularly long but very pleasant. |
Red |
1945 Domaine Jaboulet-Vercherre Châteauneuf-du-PapeRed Rhone Blend more |
10/27/1993 - rikipedia wrote: 75 points4 mixed wines and then war-time vintage wines (London): Apparently large negoçiants that initially had no link to wine. Grenache-based, the wine is quite musty with a caramel note on the palate, rich but with little fruit. The mid-palate is very sweet and bold, almost port-like. A suggestion of an arrested or stuck fermentation, given the noted RS on the finish? Or alternatively slightly fortified, hence the port-like raisin and lifted tones? |
Red |
1937 Domaine Jaboulet-Vercherre ChambertinChambertin Grand Cru Pinot Noir more |
2/26/2022 - Mitche11 wrote: 93 pointsComplex. Showing its age but with grace. Cream, flowers, elegant. The fruit has dropped off considerably to layers and layers of tertiary notes. Incredible depth of flavor. Coats the mouth to create an incredible textural experience. Hints of spice and wet rock. Bravo. |
Red |
1964 Domaine Jaboulet-Vercherre Pommard 1er Cru Cuvée Dames de la CharitéPinot Noir more |
2/22/2022 - G SQUARED wrote: 96 pointsBeautiful. Fresh, nice acid. Perfect drinking window. |