In the vineyard... The vines are distributed on several parcels located in bottom of the hillside in Nuits Saint Georges. Gently sloping, on deep brown ground of silt and clay, with strong minerals and of 20 years average of age, they represent more than 2 hectares. In the glass... This wine is raised partially in barrels of one or two vintages. Our Bourgogne presents with medium color, moderately crimson in its youth, then becoming orange ruby after a few years of aging in bottle. The cherry and blackcurrant flavors are marked in its youth, after which appear earthiness mixed with candied fruits. At the table... It will agree with simple food, as well as with roasted fish, carp but also with quail and soft cheeses.

-- Winemaker

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