Important Update From the Founder
Read message >
wine
2013 Kosta Browne Chardonnay One Sixteen
See wine details
VINEYARD DETAILS
VINEYARD SOURCES:
Boudreaux, Charles Ranch,El Diablo, Keefer, Ritchie, Ulises Valdez and Zio Tony
BLOCKS/CLONES USED IN THE BLEND
Boudreaux: Montrachet
Charles Ranch: Wente
El Diablo: Montrachet, Robert Young, Wente
Keefer: 4
Ritchie: Wente
Ulises Valdez: Calera, Batto, Wente
Zio Tony: 95, 548
PRIMARY FERMENTATION DETAILS
HARVEST DATES
August 28 – October 6, 2013
TYPE/SIZE OF FERMENTATION VESSEL
95% Barrel fermented and aged (228 Liter barrel), 5% concrete fermented
BARREL PROGRAM
PERCENTAGE OF NEW FRENCH OAK
39%
BARREL AGING
15 months
FINISHED WINE DETAILS
ALCOHOL
14.8%
PH
3.49
TITRATABLE ACIDITY
6.0 g/L
BOTTLING DATE
December 15-16, 2014
Source: prod_pdf_253.pdf