2005 Twisted Oak Grenache

Producer Geek Sheet

* Varietals: 82% Grenache, 18% Syrah
* Residual Sugar: .02%
* Titratable Acid: .54gp 100ml
* Volatile Acid: .082gp100ml
* Alcohol: 14.4%
* pH: 3.75
* Brix at harvest: 26.1 degrees
* Harvest Date: October 3, 10, and 19, 2005
* Oak Program: 20% new French oak 80% 3-year old French oak
* Aged: 11 months

Last edited on 4/14/2012 by sa66

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