Community Tasting Note

• Wardad wrote:

  February 13, 2023 - This was ready to drink, but clearly would age more. I liked this more than some Piedmont Nebbiolo's. Probably more than any Langhe's I've had. If I ever get a chance to get more like this, I'll stock up for when I need the light-but-tannic Nebbiolo effect. Wish I'd garnered more when I had the chance.

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