Community Tasting Note

• salil wrote: 60 points

  June 4, 2009 - Zinfandel at 40º brix - dear god. The smell is hard to get past; essence of raisins and prunes with some nail polish and alcohol vapours. Doesn't taste any better, syrupy sweet and horribly raisiny with a finish that had me reaching for the nearest glass of anything else. Ugh.

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1 Comment

• cweiss commented:

  3/7/10, 8:48 AM - Salil,
  I always pay attention to your CT reviews and take guidance from them. I saw this in a close-out bin and in this case your negative review was so emphatic and passionate I knew I had to see what the fuss was about. Fair to say I have low expectations.

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