Community Tasting Note

• DevenStephens wrote: 87 points

  October 23, 2023 - I'm a big fan of Tokaji and Sauternes. This isn't close to the same quality as one. Butterscotch, apricot jam and a bit of honey. The acidity is unbalanced and the sweetness gets overbearing quickly. I feel like this is a tad overhyped but I am willing to look into other vintages before I completely shut down the idea of botrytised semillion from Australia.

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