Community Tasting Note

• ppmm wrote:

  March 14, 2024 - An oversupply of increasingly alcoholic Ridge Rhônes was what a big part of what got me to drop out of the ATP club a decade ago. Sold some, kept some, now I have a small corner of the cellar full of them and will pull them to see if they're worth drinking when we need a glass of big red and aren't feeling picky. This is okay for a single glass with red sauce: it's still got some big purple fruit and decent acidity, but it's also got a lot of raspy tannins and barrel char in the background, which become tiresome after a glass. Meh.

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