Community Tasting Note

• WineBurrowingWombat wrote:

  March 17, 2024 - Blind tasting (5 bottles in $10 - $500 range) (The Sumoba compound): Nose: Dark and almost musty earth, like with a bit of mulch, clean stones, and forest undergrowth. Fruits like red and blue berries come out with time. Bell pepper notes are wafting around.. annoyingly, like a fart.
  
  Palate: Silvery minerals and graphite, tannin like steeped tea dive into the finish, with dark unripe fruits with a slight bitterness making its presence known throughout the palate. Bell peppers are also reflected here on the palate, but it goes away with around 6 hours of air. The fruits slowly got darker as well with more time, but at a snails pace.
  
  [Blind tasting info in story]

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