Community Tasting Note

• cct wrote: 92 points

  April 27, 2024 - Served blind
  
  A fresh herbal and floral nose with ripe orchard fruit, spring herbs, chalk and jasmine. Lovely, sapid and deep on the palate with plenty of dry extract delivered with the clarity of mineral water. This is flesh, chalky, and powerful, yet nuanced and detailed with terrific focus and a sense of balance. My blind guess was first a cult satellite appellation Burgundy producer, then hoped it was a great Dijon clone Oregon chardonnay. It was obviously neither, and I loved it. My first time with this wine and count me impressed.

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