Community Tasting Note

• PIntag wrote: 90 points

  August 22, 2009 - Drank with brisket and mashed potatoes. Beautiful, very fragrant nose of blueberry and blackberry. On the palate, big dark fruit with some tobacco leaf leading to a finish of prominent tannins. Excellent pairing of the brisket with this delicious wine. Needs a few years for the tannins to integrate and has potential for a much higher score.

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