Community Tasting Note

• majamke wrote: 89 points

  November 20, 2010 - Tasted next to a NV Egly Ouriet. Pale gold with a yeasty nose of lemon meringue. The acidity seems to bounce around unlike the Egly where is was defined and sharper. The fruit in this was fresh summer stone fruit instead of the stewed fruit characteristics present in the Egly. Nice sherbet finish with decent length. Enjoyable NV.

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