Community Tasting Note

• bschwindtcoffee wrote: 90 points

  January 2, 2011 - This a monster wine, but I think the oak plays just a touch heavy hand at the moment and I think will be very very good in a year or two. Still a treat to enjoy the decadence of such a great cali cab with great food. Notes of cinnamon, vanilla, boysenberry and spice just keep on going with the finish. Personally, I don't find the tannins distracting at all at this time. FWW, I was a bit impaired from the a cold, so I may be missing some aspects to this.

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