Community Tasting Note

• BlackIce wrote: 90 points

  April 11, 2011 - I must echo both "joannevicious" and "monopolewine" comments. It can't be said any better. I simply cannot drink the very oaky and buttery chards that are so common. This non-oaked chard is absolutely wonderful. I experienced the same tastes as the others. Simply outstanding!

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• richardhod commented:

  4/23/11, 4:24 AM - Excellent! I was hoping it wasn't just acid and tart cleverness. Pity I only got 2 of these then!

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