Important Update From the Founder
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Community Tasting Note
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DK Amateur wrote:
April 28, 2011 - After short aeration (doubledecanted while cooking) just so delicious -- there is a sort of life or movement to the taste of a good Heymann-Löwenstein wine that makes it impossible to resist. And this is good now, even if it might benefit from a further year or two in the cellar.
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