Community Tasting Note

• jamieirving wrote: 90 points

  May 24, 2011 - Made from 70% Shiraz and 30% Cabernet Sauvignon this blend includes a little something from Bin 28 and is partly aged in new American oak along with the usual second uses. The nose is earthy, savoury and dusty. It's drinking well now and shows extracted blackberry and blackcurrant on the palate. It finishes with a fresh acidity and well integrated tannins. A steal for 10 bucks!

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