Community Tasting Note

• garambler wrote: 91 points

  June 6, 2011 - We opened this after grilling hotdogs with friends on 6/6/11. It had a ripe, unusual and intriguing bouquet of cola, plum, prune, sassafras, licorice, spice and toast aromas. The palate was ripe, smooth, balanced and well integrated with flavors of prune, plum, sassafras, spice and toast.

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