Community Tasting Note

• David McDuff wrote:

  September 26, 2006 - Vintage in and vintage out, this is a long-time favorite of mine. The 2000 is just starting to soften up and really show its fruit and full aromatic spectrum. It benefits from being poured in a regular white wine glass rather than a flute as this serves to put its focus on aroma rather than on its mousse which, not being terribly fine, might be its only real flaw. A great accompaniment to a wide range of foods, including the corn soup with which it was served. Also a good candidate for further bottle aging.

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