Community Tasting Note

• Barolo Raymond wrote: 89 points

  October 26, 2011 - Chateau Musar food wine tasting: Deep ruby, vibrant. What a difference with the 2000 tasted previously. No barnyard to be smelled, clean, fruit-driven with ripe cherries and plums, oak supports instead of dominates. Dry, medium acidity, dark cherry, meat, chocolate, white pepper. High tannins,silky texture, rich mouth-feel, medium body, rich wine with long finish yet not completely satisfying, chalky tannins need more integration,

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