Community Tasting Note

• dssmith wrote: 90 points

  November 14, 2011 - The wine was deep red. This was a slight alcohol bouquet. The wine was nicely balanced with fruit, oak and a bit of tanin. It was easy to drink and went very well with our steak dinner. I felt that this was a very high quality wine for the price. We drank this wine at Morton's King of Prussia, PA. I do not know if Morton's has this wine available at all of their restaurants, but it is certainly one that I would look for again.

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