Community Tasting Note

• Tanzy Does not like this wine: 90 points

  November 25, 2011 - Popped and poured at Shangri-la, Kuala Lumpur.
  Advanced in colour, light clear rim. Typical pinot noir aroma but sense of inbalance. Hint of barnyard but does blow away. Sour oak juice! Mouth puckering dryness from the acid. Does not resemble my previous RSV experience which was warm. Light bodied and smooth tannins. Spicy with bitter pears, chempaka and granny smith apples. Medium finish. Not the most enjoyable. Should try drinking chilled.

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