Community Tasting Note

• Faryan wrote: 91 points

  December 24, 2011 - Another great showing of this wine. Paired with briney and sweet oysters, it did well but perhaps not as well as a strict brut from champagne. Lovely supple notes of pear, quince and honeycomb. It lacks some of the effervescenes of traditional champagne but that's to be expected from a loire petillant. Crisp on the palate with great acidity. The wine will continue to get better.
  
  I find it served best a touch on the warm side (privdes a lot more complexity on the nose).

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