Community Tasting Note

• muriellewinery wrote: 85 points

  February 4, 2012 - Charcoal,& Cola syrup dominate the flavor palate. Closer to a barrel sample than a finished wine. Smoothed out over an hours time. There was a small amount of sediment on the cork. Possibly unfiltered. The wine coated the glass with a deep red film. Typical of younger wines. Lots of jagged edges in the taste. Lacking smoothness. Very short finish.
  3 years of aging may help. Decanting and aerating may also help.

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