Community Tasting Note

• eric@cwm wrote: 94 points

  April 7, 2012 - Super dark color with a bit of brown tint. Aromas of tar, blackberry, clove and black peppercorn. A little closed aromatically right now. On the palate, this appears to be entering its sweet spot. Tar and dark berry fruit coats the mouth and it has well-integrated, chalky tannins. This is more elegant than most Aglianico, which is typically more dense and chewy. It finishes long and pure, with a great mineral character, and fruit that holds on until the very end. I'd love to revisit this in 2 or 3 years. It should be singing.

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