Community Tasting Note

• cadamson wrote: 88 points

  April 18, 2012 - Very good, certainly a good QPR. From Friuli-Venezia, really? A dead ringer for a good value Pomerol, except there e are hardly any good value Pomerols, so perhaps Friuli can corner the market. Okay, kidding aside, good stuff, especially the nose with dark fruit, pencil shavings, some earth and leather. Nice on the palate, though a bit too much green bell pepper. Good acidity, better on day 2.

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