Community Tasting Note

• MC wrote:

  July 15, 2013 - decanted one hour and this needed more. cool fruit, plenty of concentration, but also plenty of tannin. opened up a bit more with two hours of air, but this seems to need more time. i enjoyed it, but would like to see the tannins soften. Jo felt it had too much wood and that with the fruit felt to new world to her. either way, I would give i more time or more air. A-

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