Community Tasting Note

• jlm wrote:

  April 20, 2007 - Dinner for Burg Week 3: 2002 (Chicago): Medium ruby, slightly dull at the rim. Immediately identifiable from the nose as Vosne, this wine is all about spices and a clean streak of stone, there are only suggestions of fruit underneath the other aromas. Light bodied and pure silk texture with incredible minerally focus on the mid palate--vibrant acidity and fine tannins show brilliant cut and then allow a spicy complexity to open back up on the long finish. A superbly structured wine that demands years in the cellar to brood on its firm core: great potential, only a glimpse of which is detectable now.

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