Community Tasting Note

• Heyward Likes this wine: 87 points

  July 31, 2013 - I agree that this vintage could lay down for at least a couple more years. But this is a refined, nicely structured cabernet/merlot blend (75%-25%) with nice undertones of current, blackberries, plum and cherries with structured acidity and pleasantly oaked. Decanted for an hour and served with charcoal-grilled rib eye steaks. Very nice wine that will only get better in your cellar.

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