Community Tasting Note

• Fur in the glass Likes this wine:

  August 23, 2013 - During a four hour decant nose had caramel, fig, grape, soap and brandy
  
  1st glass: rich chocolate but not sweet, light finish that just wouldn't quit
  Lighter in color than I had expected, kind of burgundy like in that respect
  
  Glass two: brown sugar coming up more clearly on the nose, seemed sweeter on the palate
  
  Second day
  Glass one- quite cold, plum on the nose with more spirit as it got warmer. Fig, plum, cake on the palate. Not as hot as the first day. Syrupy but in a good way
  
  Think I preferred a '83 Taylor's I had earlier this year. Just a bit more in that bottle but this was a good drinking experience as well

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