Community Tasting Note

• raydawgone Likes this wine: 92 points

  October 28, 2013 - Deep, dark color. Eucalyptus, toasted oak and sawdust on nose. Lively acidity with high, dry tannins. Flavors of blueberry crumb cake, black currant, Asian spice & cedar box. Recommend laying down for 2-4 more years (has potential to reach 95+ points).

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