Community Tasting Note

• Burgundy Al wrote: 94 points

  March 13, 2014 - Some Wine Tasted at the Zachys Auction; 3/13/2014-3/14/2014 (RN74 - San Francisco CA): Open several hours before serving, but it certainly could have used more time open (or in the cellar). Enticing floral start with great baking spice. Sensational array of black and red fruit flavors, slightly more subtle with spice. Lots of power and density maintains balance with firm structural elements. While this comes across as quite harmonious, it will clearly be better as it softens further over the next 5-10 years.

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