Community Tasting Note

• StefanAkiko Likes this wine: 96 points

  April 11, 2014 - Tonight was the fancy evening: one of East Asia's most lauded restaurants: L'Effervescence that surely will go down in gourmet history as one of the most creative and balanced cuisine creationists in the post 1400's. Chef's name is Namae-san, and his kitchen is sublime where all his restaurant staff are sublime as well.
  
  And we had our only btl of this wine, that was poor-cork-damaged (pre-age leakage) because the stupid winemaker probably didn't think other than: corks are only a cost and the quality of them doesn't matter. Or?
  
  Closure REALLY matters. I can't see that this producer needs other than a screw-top.
  
  So, only 96 points from me and no-more-than-92-points from wife.
  
  The dinner was awesome and then some. Ultrasome!

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