Community Tasting Note

• Tim Heaton Likes this wine:

  May 18, 2014 - In absolute defiance of a poor vintage, this wine succeeds with freshness and balance. Apricots, lemon bars and guava, flor, all on a bed of crushed minerals and saline-cured oak. Nearly medium-bodied on the palate, fresh and easy to drink, but composed (i.e. non-quaffer) and surprisingly structured. For just $25, what's not to like? recommended, drink thru 2018
  
  Off the list at Jaleo, Las Vegas; PnP, served non-blind

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