Community Tasting Note

• Svengali_Luddite Likes this wine: 92 points

  June 14, 2014 - Beautiful, if you like this style - which I do very much. Highly oxidized and yeasty, almost like a dry Jerez. Savagnin is a lovely and complex grape and the wines from Arbois made from this cepage are just so unique. Incredibly nutty and floral with a rich color and great acidity.
  A real show stopper. Enjoy with cream sauces, casoulet d'escargot, cheeses from the region, charcouterie, and of course, nuts. Drinking superbly now, but could very well go another 8 years.

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