Community Tasting Note

• redman77 wrote:

  November 20, 2014 - I don't know how to score the one glass i poured and decanted for 2 hours.... if I paid the real retail price, I would be heavily bummed. At $29 I will see how tonight goes.
  night 2 after refrigeration for 20 hours....classic old world barolo...this was a steal....maybe some brown tint...drink up year or so

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