Community Tasting Note

• aquacongas Likes this wine: 96 points

  November 29, 2014 - Champagne tasting from different crus ans styles with sushi and salmon, 8 champagnes in 4 flights,
  1. Flight Guy Charlemagne BdB Brut Reserve against Cazals Clos Cazals 2000
  2. Flight Gosset Grande Reserve vs. Dethune Cuvee des Princess
  3. Flight Diebolt-Vallois Rose vs Krug Rose
  4. Flight Egly-Ouriet VV Crayres vs Perrier-Jouet Belle Epoque 1982
  
  For me and overall undisputed the best.
  
  Only a few bubbles left, but this was not very important, dark golden colour, all nice signs of a maturated champagne: roasted nuts, toffee, coffee, caramell, dates, figs, apricots, honey, vanilla... delicious, Ithink at its peak, won't get better but don't need it anymore, with more bubbles and a little bit more acidity 97-98, I guess from a perfect MG 98-99 possible, no really oxidation signs as sherry or petrol. Lovely

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