Community Tasting Note

• Eric wrote:

  November 14, 2014 - A glorious and educational tasting of Swiss wines (Bern, Switzerland): A very ripe nose with a hint of what seems to be botrytis, moving to flint. I love the palate entry. Vigorous, energetic and clean, cutting, quite tart and "green" in personality. Clean, focused and just really nice on the finish. This is a solid and quite interesting wine.

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4 Comments

• gilrbo commented:

  12/1/14, 1:23 AM - Eric, glad you liked the Completer, which is an amazing grape.
  But I doubt this is grown at 1150 meters. I believe the vineyards are in Jenins, which is at about 600 meters.

• Eric commented:

  12/1/14, 1:28 AM - Hi Gilberto! Yes, I am going off of my notes from a tasting, and they distinctly said 1150m. However, I am sure you know better, so I will adjust my notes. (Meanwhile you will see my notes from the tasting filling in slowly over the next 60-90 minutes...)

• gilrbo commented:

  12/1/14, 5:12 AM - I see now that this was in the flight with the Heida, which explains the 1150 meters: these are Heida's vineyards.
  Impressive tasting!

• Eric commented:

  12/1/14, 5:21 AM - Ahh, I must have transposed that fact into the wrong note. I will fix it all up shortly.

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