Community Tasting Note

• Eubulos Likes this wine: 91 points

  December 4, 2014 - Remarkable. Got four Magnums at Ebay (first thought : A Vin de France sealed with a crown cap????) and two empty can only say a very good wine from a neglected variety. If you do not like the Carbon Dioxid sparkle, decant (it is not still fermenting!). Very concentrated fruit, reminding of CabFranc but more bitter tones. Drink it chilled at 12-14 degrees so you can enjoy the freshness. Utterly gulpable and giving no headache. Understandable that the NOMA wanted his wines.
  See an extended report about Toby here
  
  http://www.wineterroirs.com/2012/07toby_bainbridge_anjou_loire.html

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