Important Update From the Founder
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Community Tasting Note
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Paul from the Oblong Table wrote:
December 14, 2014 - It's better than 90; I just don't know what to put...
From the moment the server popped the cork and started to decant, the aroma just filled the room. So dark, plenty of fruit, so smooth with a flavor that just lingered. I think SMOOTH is the keyword.1,684 views