Community Tasting Note

• btock wrote: 88 points

  January 31, 2015 - More savory than expected. Took a good amount of air exposure before the earthen notes lifted enough for some black currant to peek through. Nose is very pleasant light purple fruits but upon approach palate is all bay leaf, touch of garrique, dried herbs. Midway through the bottle this started to change as some of the currant and bit of black cherry emerges. More of a shape shifter than typical for a Carlisle. Have one more of these, will look to pair with something savory like an herbed roast, etc.

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