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Red

2012 Carne Humana Red Wine Napa Valley

Red Blend

  • USA
  • California
  • Napa Valley

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Community Tasting Note

  • TastesGoodToMe Likes this wine: 90 points

    January 31, 2015 - Not sure of the exact blend of grapes. But this is definitely made in the "Caymus-style". Dark fruits, vanilla, oak, med finish. Very nice for the price.

    1 person found this helpful 2,408 views

3 Comments

  • GrantGieseler commented:

    3/9/15, 6:58 PM - Your assessment is right-on! It's a baby-Caymus for sure! For $25 retail, it's as close as it gets to Caymus.

  • vineaux commented:

    8/16/15, 10:35 AM - But this has no cab or merlot in its blend. Syrah/petit Verdot/Syrah and Zinfandel. The Zin will show through at this stage while Syrah and Verdot may rise in a few years... Not caymus, I don't think.

  • TastesGoodToMe commented:

    8/16/15, 3:09 PM - I did not say this was Caymus. I said it was made in the "Caymus-style". It is made by Joe Wagner, son of Chuck Wagner of Caymus. My point was that like Caymus, this is a big fruit forward, heavily oak influenced red wine.

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