Community Tasting Note

• abbulf wrote:

  October 9, 2007 - Bordeaux at Per Gørans house (Stamerbakken, Bergen, Norway): Fruity nose with plums and black currant. Delicious. The most primary nose of the flight, but also the most complex. A bit sweeter than the two others. On the palate it is fantastic. Fruity, great balance. In great shape and drinking very good now.

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