Important Update From the Founder
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Community Tasting Note
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tomasio-1 wrote: 87 points
April 12, 2015 - Still very young, a bit CO2, bonedry, sharp acidity, citrus flavours, but also salty minerality and a good finish. On day 2 and with a lot of air more balanced and structured. Needs more cellaring or with rustic / heavy food...
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