Community Tasting Note

• justburg wrote: 87 points

  September 18, 2015 - Birthday dinner at Infuzi. Second bottle from the same source within a month. The first bottle was significantly better. The nose was impressive with minerals, blackberries and plums, but somehow turned medicinal and herbaceous rather quickly, and also lacking the opulence and intensity of the first bottle I had. Decent structure on the palate, but again the wine seemed to fade rather quickly, drying out with tea, tobacco leaf and old wood. The bottle variation here was very significant.

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