Community Tasting Note

• stconner Likes this wine: 92 points

  September 24, 2015 - Opened and let it breath in the bottle for about 2 hours prior to drinking. I shouldn't have done that as it lost a lot of its fruit over those 2 hours. I would recommend pop-n-pour or no more than about 30 minutes of breathing prior to drinking. Very smooth and nice finish.

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